Entrees

• Teriyaki Chicken

  Grilled marinated chicken tossed in a sweet home-made teriyaki sauce on bed of lettuce

  $10.50

• Korean Kalbi Beef Short Rib

  Grilled marinated beef ribs glazed with spicy, savoy and slightly sweet Korean BBQ sauce on a bed of grilled mushrooms, green and white onions

  $15.50

• Tokyo Chicken

  Battered marinated chicken quick wok with a slighly spicy and sweet sauce, garnished with toasted sesame seeds in bed of lettuce

  $10.50

• Tokyo Shrimp

  Battered marinated shrimp quick wok with a slighly spicy and sweet sauce, with green peppers and onions garnished with toasted sesame seeds

  $13.50

• Coffee Chicken

  Marinted chicken rubbed with ground French coffee wok with green onions in a slightly sweet and coffee flavored sauce on bed of lettuce

  $10.50

• Jalapeno Chicken

  Marinted chicken, fresh jalapeno and broccoli wok in garlic, ginger flavored oyster sauce

  $10.50

• Jalapeno Shrimp

  Marinted jumbo shrimp, fresh jalapeno and broccoli wok in garlic, ginger flavored oyster sauce

  $13.50

• Korean Spicy Chicken

  Marinted chicken rubbed with Korean style chili powder, wok with broccoli, onions, green pepper, green onion, ginger and garlic. Do watch out for those chili pod.

  $10.50

• Korean Spicy Shrimp

  Marinted shrimp rubbed with Korean style chili powder, wok with broccoli, onions, green pepper, green onion, ginger and garlic. Do watch out for those chili pod.

  $13.50

• Shrimp Vegetable

  Plump jumbo shrimp, fresh broccoli, cauliflower, mushroom, snow pea, zucchini and Napa cabbage wok in a ginger and garlic white sauce

  $13.50

• Unagi Don (Fresh Water Eel)

  Marinated grilled fresh water eel served with seasoned sushi rice, Japanese pickled daikon, seaweed salad and tamago (Japanese egg omelet)

  $14.50

• Orange Chicken

  Battered marinated chicken wok in a fresh orange peel flavored sauce, garnished with fresh orange

  $10.50

• Sizzling Beef

  Tender marinated beef sauteed with green, yellow onions and mushrooms in a savory, spicy yet slightly sweet sauce, served on a a hot skillet

  $12.50

• Walnut Shrimp

  Lightly battered jumbo shrimp coated in a creamy sweet sauce, served on a bed of steamed broccoli and garnished with sugar roasted walnuts

  $13.50

• String Bean and Black Bean

  Fresh green beans wok fried with your choice of protein a traditional Chinese black bean sauce

  Chicken	$10.50
  Beef	$12.50
  Shrimp	$13.50

• Seafood Tempura Combo

  (2pcs) Sea scallops, (2pcs) white fish, (2pcs) shrimp, (2pcs) crab meat and bed of vegetables dipped in our home-made tempura batter served with our tasty tempura sauce

  $14.50

• Pineapple Chicken

  Lightly battered mariated chicken, pineapple, bell peppers and onions quick tossed in a sweet, sour and spicy sauce

  $10.50

• Old Lady Tofu

  Soft tofu, peas and carrots chopped beef braised in a spicy Sichuan sauce, garnished with chopped green onion, can be made vegetarian

  with Meat	$9.50
  without Meat	$9.50

• Thai Curry Chicken

  Tender chicken breast, bell pepper, carrot, cauliflower, mushrooom, snow pea and zucchini wok in a savory Thai yellow curry

  $10.50

• Thai Curry Shrimp

  Plump jumbo shrimp, bell pepper, carrot, cauliflower, mushrooom, snow pea and zucchini wok in a savory Thai red curry

  $13.50

• Tokyo Crispy Beef

  Lightly crisped marinated beef, fresh orange peel and Sichuan chili pods wok in our homemade sweet and tangy orange flavored sauce

  $12.50

• Salt & Pepper Shrimp

  Crispy plump jumbo shrimp, chopped jalapeno, garlic and ginger dry wok with sea salt, black/white pepper

  $13.50

• Vegetable Delight

  Mixed of fresh broccoli, carrot, cauliflower, mushroom, snoe pea, zucchini and Napa cabbage wok in a ginger and garlic white sauce. A must for veggie lover naturally gluten free

  $10.50

• Chicken Vegetable

  Tender chicken breast, fresh broccoli, carrot, cauliflower, mushroom, snow pea, zucchini and Napa cabbage wok in a ginger and garlic white sauce

  $10.50

• Beef Vegetable

  Tender marinated beef, fresh broccoli, carrot, cauliflower, mushroom, snow pea, zucchini and Napa cabbage wok in a ginger and garlic dark sauce

  $12.50