Thinly sliced yellowtail tuna served on top of grated daikon radish, dressed with spicy ponzu sauce andn topped with cilantro, green onion and fish eggs
The location and menu you have chosen is currently closed and unavailable for immediate orders.
You may continue to place your order, but the earliest time the order will be ready is:
Pickup: Friday, December 6 @ 3:14AM
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